By Leonie Scherer at June 20 2019 01:25:45
When considering the floor plan the first thing to do is consider the menu. The menu and the type of food that is being created actually decides the lay out of the kitchen. The first thing to do is consider the flow of traffic for food preparation. Then the flow in and out of the kitchen needs to be considered. This is even more important than the actual table layout of the restaurant itself. A mistake here could end up costing money to repair as well as lowering the available profit margin.
The façade is brick or wooden, with large windows. Ranch homes typically have an L_shaped hall which combines the living room and dining room into one area, with a hallway leading to the family room and a group of bedrooms all on one side of the house. A patio at the back with a glass sliding door leading to it is not unusual for a ranch house.