By Michael Schmid at June 25 2019 05:06:36
A restaurant can be a wonderful way to make money and enjoy the benefits that bringing good food to people makes however, the restaurant floor plan must be set up to match the necessary flow and style of the food that is being prepared.
One should work their way around the room and get into a measuring rhythm. Beginning at one corner, measure from one corner to inside the door or window frame. Then measure the door or window width. Now measure from the other side of the door or window along the wall to the next door or window. Measure the width of the door or window. Continue measuring until the measurements on each or the room's wall have been completely transcribed to the rough drawing. Measure column widths and where they are exactly placed in the room by measuring from perpendicular walls to the column.